Forages, sustainable intensification, and food security in the tropics

CGIAR Research Program on Livestock and Fish

Improved forages in Vietnam, for boosted beef production. Image: CIAT

Small-scale livestock farming in the tropics can become more intensive yet sustainable if more and better forage is used to feed the animals being reared.

This could benefit farming endeavours in rural South Asia, sub-Saharan Africa, Central America and the Caribbean, and see a move away from the increased reliance on grain-based feeds, say scientists at CIAT (International Center for Tropical Agriculture) and Thomas Rudel of Rutgers University in Springer’s journal Ambio.

Rudel and his associates at CIAT argue that the “LivestockPlus” program could be a way forward by increasing the use of forages to feed livestock, which is often reared on small farms, in the tropics. Its agricultural research and extension efforts help to intensify in sustainable ways the management of forage grasses and legumes, shrubs, trees, and animals.

More:

News item: Food for thought: Use more forages…

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Author: raziqkakar

Currently working as Technical Manager Al Ain Dairy Camel Farm, UAE. Before, worked as Prof & Dean Faculty of Veterinary and Animal Sciences, Lasbela University of Agriculture, Water and Marine Sciences Pakistan. My thematic areas are; research policy, Turning camel from a beast of burden to a sustainable farm animal, extensive livestock production systems. Author is the founder and head of the Society of Animal, Veterinary and Animal Scientists (SAVES) Founder of the Camel Association​ of Pakistan Organizer of the Group Camel4Life. As a freelance scientist working (as a member of steering committee) for Desert Net International (DNI). My focused area of research is the characterization, documentation, and reporting of the indigenous livestock breeds (AnGR) and effort for recognition of the native genetic resources at policy levels. Thinking of natural resources especially, biodiversity and efforts for their judicial use and conservation in the context of climate change and food security is my dream.

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